White springs wedge 200g

This young, hand-pressed cheese is crafted from a unique blend of rich Jersey milk and flavorful sheep’s milk, resulting in a wonderfully creamy texture and smooth mouthfeel. The combination of milks gives it a mild yet distinctive flavor, with subtle, buttery notes and a hint of sweetness. Perfectly balanced and irresistibly creamy, this cheese brings a fresh and unique character to any cheese board.